My fresh approach to weight loss by way of healthy eating and exercise without over-focusing is really working for me. I'm still keeping a food journal, I'm still exercising regularly, I'm still eating my fruits & veggies. What's changed is my perspective and attitude. My long term goal of preventing a third occurrence of cancer is fueling my shorter term goal of losing weight. Eating healthfully, mindfully and focusing on anti-cancer foods along with exercise will eventually get me to my goal weight. Somehow it's clicked in my mind and I'm able to make it my lifestyle with more ease and a lot less stress. That's helping with my emotional eating issues, too. It's all connected- inside and out.
I got excited about grapefruit recently which is weird because I used to hate grapefruit. That was looooong before cancer entered my life and loooong before I made a commitment to improve my health. I fell in love with eating grapefruit three years ago when I lived in Naples, Florida. I found the yummiest grapefruit (and other fruits and veggies of all kinds!) at the Farmer's Market on Marco Island. I would buy a 5 pound bag fresh from the orchard, bring it home and section it all up so I could easily and quickly add it as part of my breakfast.
One of the medicines my oncologist prescribed to help manage one of my chemo side effects (my oh-so-fun foot numbness) isn't supposed to be taken with grapefruit. I was bummed, because I thought that meant I couldn't eat grapefruit at all. However, when I re-read the all that tiny print that comes with every script I was delighted to find out that I can eat grapefruit in the mornings!! Yes!! I can eat grapefruit again!! I just can't eat grapefruit around the time I take this medicine, and since I take it right before bed it's all good. Yippie!!! Grapefruit just belongs to breakfast in the winter for me. My world makes sense again.
So, I got some grapefruit. I had it for breakfast this morning along with 2 scrambled eggs, 1 piece of whole wheat toast topped with Earth Balance 'butter' and half a cup of Organic Serena blend Starbuck's coffee. I don't drink coffee often because, honestly, I don't usually like it. But I love this organic coffee!! It's smooth and rich and just yummy- plus it's organic. I love it when there's organic food in the house!
Who ever thought I'd be excited about grapefruit?!? What healthy food to you love now, but once hated? What new fruit or veggie have you tried lately?
- 2 time ovarian cancer Survivor, Advocate for ovarian cancer awareness & research, Teacher of Zen Method Tai Chi, Blogger, sharing the wonderment and power of essential oils, proud fan of Cathe Friedrich's workouts, Reiki practitoner, A Course in Miracles student, paper crafter